Cinnamon Roll Waffles
Total time : 10 minutes
Serving: 2-3
INGREDIENTS:
1 tube of pre-packaged cinnamon rolls
(we used Pillsbury)
Pop open and remove cinnamon rolls. Separate out each roll. Using either a waffle iron or a griddler with the waffle plates (as shown), place one roll in each segmented spot.
Close the lid to compress the dough and spread it out. Hold the lid down tightly for the first minute or so as the dough starts to rise. Cook for 1-2 minutes or until are golden brown and don't stick to the waffle iron.
Remove the lid from the plastic icing container and microwave until warm. Pour warm icing over waffles and enjoy!
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